Ok a few days ago I posted a recipe for a green tea and rum cocktail... it is a really good beverage for a summer afternoon, imagine laying on an Adirondack chair and slowly drinking this. After I posted this a good blogger friend of mine TKW mentioned how she appreciated me taking something full of antioxidants and adding rum to it.
Then my brain started going...What if?
I have infused Vodka with different flavors before but I have never done this. Here is, the base... Green tea and mint infused Vodka:
12 oz Vodka
1 1/2 green tea bags broken open
1 big sprig of mint (about 10 leaves)
put these into a bottle together and shake up and let it sit in your cupboard for 24 hours or so.
When it is all green and tasty you have your Vodka ready, pour that through a paper towel in a strainer and what you have left is essence of green tea vodka
Mmm, the green tea infused vodka sounds good, especially with your addition of mint. I've got an upcoming post on rhubarb schnapps, very similarly infusing vodka, but with sugar. It's fun to create different infusions and tinctures, isn't it?
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OMG!!!! This sounds fantastic......I want it to be summer right NOW and I want to be sitting in a big back yard sipping one of these!
ReplyDeleteGreen tea and vodka sound amazing, great for combatting the heat and so much fun!
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