I have mentioned before one of my favorite day off breakfasts is some form of Chorizo and Eggs, today I was making my typical day-off breakfast listening to the cacophony of four big Polish men pounding on my roof. I was cooking the chorizo in one pan at the back of the stove and cooking corn tortillas on one of the front burners. I put a little bit of oil on each one and put them one at a time into a hot pan turned them cooking over high heat until they were crisp. Then I set the tortillas aside and melted clarified butter in the same pan to fry eggs.
I was using my favorite spatula, we all have one admit it, I have had this cheap plastic spatula for at least 10 years it is my "go to" utensil, the one that I grab when I saute anything. When the eggs were done I put the tortillas on my plate, topped them with the spicy chorizo then set the soft fried eggs on top. I set my spatula down where I always do and put some shredded cheddar cheese on top and put the inverted skillet that I was cooking in on top of the plate to hold the heat in and help melt the cheese while I got some salsa from the refrigerator.
When I turned around I saw it, on top of the stove my spatula was on fire! I had set it on an open burner and it didn't just melt... flames were lapping up the side of my pasta strainer, and the smoke it was too much... I am just a little broken up, I don't know if I should say a few words to remember it by or hide it before my wonderful wife figures out that I am dumb enough to set a plastic spatula on an open flame.
LOL! I burned a spoon like that on Thanksgiving!
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